CEREGAIN is a plasmalogen supplement that supports brain health by providing dietary DHA and EPA. These Omega-3 fatty acids are known for their antioxidant properties and they are required for optimal brain function.
These fatty acids are essential for human health and they promote cardiovascular health and brain function. In addition, they are anti-inflammatory.
1. DHA
DHA is a very important omega-3 fatty acid that plays a key role in brain and eye health. It can help to protect against Alzheimer’s and other brain diseases, improve memory, and even slow age-related macular degeneration in people at risk of developing the disease.
It can also reduce inflammation in the body, which can be beneficial in people with inflammatory conditions such as rheumatoid arthritis and other chronic diseases. It can also help to keep blood pressure normal, which can be especially useful for people with high blood pressure.
DHA can be found in a number of foods, but it is primarily derived from fish oils. It is particularly important for pregnant women and breastfeeding mothers, but it can also be found in prenatal supplements and baby formulas.
Plasmalogen supplements contain DHA and EPA, along with other essential nutrients. They can be taken by adults, children and pregnant or breastfeeding women. They can also be used by people who have certain medical conditions, including hemophilia.
These supplements are typically in capsule form, so you should read the label to make sure you get enough. They can also be combined with other nutrients to ensure you get the full benefits of these vitamins and minerals.
Besides being an essential fat, DHA is an antioxidant and helps to prevent cell damage caused by free radicals. This antioxidant effect can help to fight the symptoms of diseases such as cancer, heart disease and diabetes. It can also help to prevent skin aging, which is often associated with inflammation and other issues.
It is especially important for pregnant women, as DHA is essential for the development of the fetus. It can help to prevent problems such as premature birth, low birth weight, and brain damage in the fetus.
The plasmalogen precursor consists of a C16 and C18 alkyl-acylglycerol backbone (chimyl and batyl alcohol) with DHA covalently bound to the sn-2 and sn-3 positions. DHA is then purified from a natural source and the product is manufactured to ensure purity.
DHA can help to reduce muscle inflammation. It is thought to do this by reducing the level of harmful chemicals in your muscles and bringing down your blood pressure. It can also help to balance the amount of fatty acids in your body, which is important for preventing heart disease and other health problems. It can also help to relieve menstrual cramps.
2. EPA
The Omega-3 fatty acid EPA is an essential nutrient for a healthy brain. It is found naturally in cold water fish such as salmon and organ meats, but if you are not eating seafood on a regular basis, a supplement with EPA might be an ideal way to get this important fat.
EPA is also the building block for the phospholipids that make up plasmalogen, which are neuroprotective lipids responsible for maintaining cognitive function and memory. Various studies show that plasmalogens can improve cognitive functions and help reduce the risk of Alzheimer’s disease, dementia, and other age-related neurodegenerative diseases.
This lipid is often found in high concentrations in the brain and has been shown to reduce cognitive decline, improve memory, and increase brain power. It is a crucial nutrient for boosting brain health and can be easily obtained through supplements, such as CEREGAIN.
When it comes to dietary sources of EPA, many people believe that seafood is the best option. However, some people are concerned about the risk of mercury exposure from seafood, which is why a supplement may be a better choice.
To overcome this concern, a team of researchers in Japan developed a supplement called HSOP (Hokokaido Scallop Oil Plasmalogen) that is now available for sale at Daiwa Health Development. This phospholipid supplement has been scientifically proven to enhance memory and sharpen mental function by increasing the level of EPA in the brain.
In addition to EPA, this supplement contains the same key phospholipids that are found in Hokkaido scallops. This lipid is considered to be the most bioavailable form of EPA, and it has been found that this phospholipid supplement can reduce the amount of Alzheimer’s disease-causing amyloid plaques in the brain by up to 90%!
In short, EPA in the form of plasmalogen can alleviate atherosclerosis through reducing cholesterol levels and stimulating bile acids synthesis. This effect is believed to be based on EPA’s ability to increase CYP7A1 expression, which regulates cholesterol metabolism. In addition, EPA-PlsEtn has been found to elevate the percentage of bile acid TMCAs, an FXR antagonist, which may contribute to this action.
3. Ginkgo Biloba
Ginkgo biloba is a tree that contains several different flavonoids and terpenoids. It has also been found to have a variety of benefits, including improved blood flow and brain function.
Its roots, bark and leaves are used as dietary supplements. It has been used for a wide range of conditions, including eye health, memory loss, anxiety and even depression.
Studies have shown that a regular dose of ginkgo may be beneficial in preventing and treating a number of common diseases and disorders. It can improve circulation to the brain, reduce the risk of dementia and Alzheimer’s disease, boost energy levels and increase attention span in children with ADHD.
In addition, it has been shown to help with vitiligo, a condition that causes patches of white skin. When taken regularly at 120 milligrams per day, ginkgo biloba can lead to a noticeable repigmentation of the skin and an improvement in its appearance.
Other studies have shown that ginkgo can help with vision problems, such as macular degeneration and cataracts. It can reduce the amount of oxidative damage that can cause these diseases, and it can slow their progression.
Despite these potential benefits, the effectiveness of ginkgo is still being investigated. In the meantime, it’s important to be careful when choosing a ginkgo supplement.
The best way to make sure you’re taking the right dosage is to consult your doctor. He or she can recommend the best product for your specific needs.
One of the most popular dietary supplements is ginkgo biloba. It is available in many natural food stores and online. It can be purchased in tablets, capsules and powder form.
If you have diabetes, be sure to talk to your doctor before taking ginkgo. It might affect how well your diabetes medications work. It can also increase the amount of sugar in your blood.
It can also interact with certain medications, such as blood-thinning drugs. Taking it along with these products might cause bleeding in the bloodstream, which can be dangerous.
Ginkgo biloba is not approved by the FDA to treat any conditions, but it is considered safe when taken in reasonable amounts. However, it is important to follow the label directions for proper usage and safety.
4. Curcumin
Curcumin is a powerful anti-inflammatory agent. It helps to reduce chronic inflammation, which is a major cause of many debilitating diseases. It also promotes healthy immune system function and reduces free radical damage. It has also been shown to protect against heart disease, a leading cause of death.
Aside from its ability to treat inflammatory diseases, curcumin has other benefits, including improving blood sugar control and cholesterol levels. It can help to reduce high triglyceride levels, while increasing HDL “good” cholesterol and lowering LDL “bad” cholesterol.
It has been found to reduce oxidation of LDL cholesterol, which can lead to atherosclerosis (clogged arteries). Curcumin also helps to improve the function of your endothelium (the lining of your blood vessels). This can help prevent heart disease and stroke.
In addition, it is also known to lower triglyceride and apolipoprotein a levels and increase HDL cholesterol. It is effective for reducing insulin resistance, hyperglycemia, hypertension, and other conditions related to metabolic syndrome.
The dietary intake of curcumin is analogous to flavonoid quercetin, which suppressed the Western diet-induced obesity in mice by decreasing body weight gain and hepatic and liver fat accumulation. However, the bioavailability of quercetin was low, so it might not be sufficient to exert its effect on the fatty tissue mass in a manner that would be relevant to humans.
Hence, we aimed to investigate the effect of dietary curcumin on the lipid metabolism of visceral adipose tissue (eWAT). We evaluated the gene expressions of genes involved in lipogenesis and lipolysis, including glycerol-3-phosphate acyltransferase 1 (GPAT1), diacylglycerol O-acyltransferase 1 (DGAT1) and adipose triglyceride lipase (ATGL), which encode enzymes related to triglyceride synthesis and lipolysis.
Furthermore, we studied the ER stress response in eWAT of obese mice fed a control diet, a Western diet or curcumin-supplemented Western diet. We found that dietary curcumin significantly suppressed the ER stress response in eWAT (Figs 2a and b; Figs S3 and Table S3). It also significantly suppressed the phosphorylation of eIF2 signalling-related proteins and the induction of macrophages in eWAT. The cytokine levels in eWAT also decreased after the addition of dietary curcumin.